Ivory Coast Imports of edible vegetables and certain roots and tubers from Republic of the Congo was US$214 during 2017, according to the United Nations COMTRADE database on international trade. Ivory Coast Imports of edible vegetables and certain roots and tubers from Republic of the Congo - data, historical chart and statistics - was last updated on May of 2024.
Ivory Coast Imports of edible vegetables and certain roots and tubers from Republic of the Congo |
Value |
Year |
Vegetables, dried, whole, cut, but not further prepared
|
$214
|
2017
|
Potatoes (except sweet potatoes), fresh or chilled
|
$1.76K
|
2016
|
Vegetables not specified elsewhere, fresh or chilled
|
$1.62K
|
2016
|
Cabbages, cauliflower, kale, fresh or chilled
|
$932
|
2016
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$317
|
2016
|