Peru Exports of edible vegetables and certain roots and tubers to Ecuador was US$10.01 Million during 2022, according to the United Nations COMTRADE database on international trade. Peru Exports of edible vegetables and certain roots and tubers to Ecuador - data, historical chart and statistics - was last updated on April of 2024.
Peru Exports of edible vegetables and certain roots and tubers to Ecuador |
Value |
Year |
Onions, shallots, garlic, leeks, frozen or chilled
|
$4.09M
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$3.09M
|
2022
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$1.56M
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$410.57K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$378.63K
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$293.34K
|
2022
|
Vegetables, temporarily preserved, not edible
|
$190.64K
|
2022
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$14K
|
2020
|